Fermented fish, pla som rai kang (deboned soured freshwater fish, 2-fish pack)
20 g
$3100Unit priceFermented fish-innards chilli paste, nam prik tai pla (fermented fish gut / innards)
50 g
$1000Unit priceFermented sour fish, pla som, whole freshwater fish salt-fermented with cooked rice
1.0 kg
$3200Unit priceFried marine snakehead (ready to eat), pla chon talay thod (pike conger, fried)
150 g
$1800Unit price