O-Cha Pickled bamboo shoots, with yanang and chilli

O-Cha Pickled bamboo shoots, with yanang and chilli from Thailand in a 680 g (24 oz), drained weight 350 g (12.3 oz) jar.

Ready-to-use bamboo shoots in a light brine with yanang leaves and red chilli, used in northeastern Thai and Lao soups (kaeng nor mai) and salads.

• Net content: 680 g (24 oz), drained weight 350 g (12.3 oz)
• Country of origin: Thailand
• Brand: O-Cha
• Packaging: jar
• Form: jarred
• Heat level: Mildly spicy
• Ingredients: Bamboo shoot 55%, water 35%, red chilli 4%, bai yanang, salt, acidity regulator (citric acid (330)), flavour enhancer (monosodium glutamate (621), disodium 5'-inosinate (631), disodium 5'-guanylate (627))
• Manufactured by: Global Food Trading Co., Ltd. (distributor)
• Storage: Store in a cool, dry place, away from direct sunlight.