Gogi Tempura flour, plain tempura batter, no added seasoning

Gogi Tempura flour, plain tempura batter, no added seasoning from Thailand in a 150 g pouch.

Mix with cold water to make a light tempura batter; coat seafood, chicken or vegetables and deep-fry until crisp.

• Net content: 150 g
• Country of origin: Thailand
• Brand: Gogi
• Packaging: pouch
• Form: powder
• Dietary: Vegetarian
• Ingredients: Wheat flour (88%), tapioca starch (4.8%), modified tapioca starch (3%), baking powder (sodium bicarbonate and sodium acid pyrophosphate [E450]), flavour enhancer (monosodium glutamate) (0.8%), salt (0.4%)
• Allergens: Wheat (may contain soy)
• Manufactured by: M&R Laboratories Co., Ltd., 1/29 Moo 5, Khanham Subdistrict, Uthai District, Phra Nakhon Si Ayutthaya Province 13210
• Storage: Store in a cool, dry place, away from direct sunlight.