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Dried hoary basil leaves

$600
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Dried hoary basil leaves from Thailand in a 20 g pouch.

Rehydrate briefly in warm water and add to Thai soups (particularly khanom jeen nam ya) and curries; the leaves are used in Isan and Central Thai cooking.

  • Net content: 20 g
  • Country of origin: Thailand
  • Packaging: pouch
  • Form: dried
  • Heat level: Not spicy
  • Storage: Store in a cool, dry place, away from direct sunlight.