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Sukanya Online Thai Food

Dried buffalo skin

$1800
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Dried buffalo skin from Thailand in a 50 g bag.

Cooking ingredient: soak in water for 1 to 2 hours until soft, then use in kaeng khilek (Thai cassia-leaf curry) or deep-fry into khaep khwai (buffalo pork-rind style crackers), per the label instructions.

  • Net content: 50 g
  • Country of origin: Thailand
  • Packaging: bag
  • Form: dried