Maesri Curry paste, phat phrik khing (dry red curry stir-fry)

Maesri Curry paste, phat phrik khing (dry red curry stir-fry) from Thailand in a 114 g can.

Base for phat phrik khing, the dry Thai stir-fry usually made with pork or crispy fish and long beans; the paste is fried in oil before the other ingredients go in.

• Net content: 114 g
• Country of origin: Thailand
• Brand: Maesri
• Packaging: can
• Form: paste
• Manufactured by: Namprik Maesri Ltd., Part., 245 Phet Kasem Road, Mueang Nakhon Pathom, Nakhon Pathom 73000