Curry paste, southern-style khua kling with tai pla (fermented fish)
$1900
Unit price
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Curry paste, southern-style khua kling with tai pla (fermented fish) is backordered and will ship as soon as it is back in stock.
Curry paste, southern-style khua kling with tai pla (fermented fish) from Thailand in a 500 g pouch.
Cooking paste for southern Thai 'khua kling' dry curry with fish, meat or vegetables; fry with oil then stir in the protein and finish with vegetables. Very hot.
- Net content: 500 g
- Country of origin: Thailand
- Packaging: pouch
- Form: paste
- Heat level: Very spicy
- Allergens: Fish
Curry paste, southern-style khua kling with tai pla (fermented fish) is backordered and will ship as soon as it is back in stock.

