Aek Aroi Curry paste, panang (phanaeng)

Aek Aroi Curry paste, panang (phanaeng) from Thailand in a 100 g pouch.

A cooking base for panang curry. Not ready to eat; it is fried out and simmered with coconut milk and a meat or vegetable.

• Net content: 100 g
• Country of origin: Thailand
• Brand: Aek Aroi
• Packaging: pouch
• Form: paste
• Ingredients: Chilli 38%, lemongrass 8%, galangal 8%, shallot 8%, kaffir lime peel 5%, salt 4%, garlic 14%, pepper 8%, coriander seed 2%, cumin 2%, coriander root 2%, other 1%
• Storage: Keep refrigerated.